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Venice and Prosecco: a story of tradition and flavor

Venice is a magical place that enchants with its unique architecture, historic bridges spanning its canals, and the charming gondolas gliding through the lagoon.
But beyond its beauty, this city is also a key hub for Venetian and Italian food and wine culture.
Prosecco is a perfect example: a wine characterized by fresh and fruity notes,

often enjoyed in the glasses of Venice’s iconic bacari (wine bars), where it pairs perfectly with cicchetti, the local appetizers.
The combination of a glass of Prosecco DOC, delicious food, and the unique atmosphere of Venice creates an unforgettable experience. It becomes a true journey for the senses, where history and gastronomy blend in perfect harmony.
The popularity of Prosecco has also driven wine and food tourism, with visitors from around the world flocking to the city not only to explore its wonders but also to savor its culinary delights.
Our winery, located just a few kilometers from Venice, takes pride in its flagship wine, the Prosecco DOC.

More than just a wine, it represents a symbol of Venetian cultural and gastronomic identity, which we proudly export worldwide.

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